Glazed Doughnut French Toast Recipe

This is a great way to bring those stale doughnuts back to life!

Ingredients:

4 Stale Glazed doughnuts
3 eggs
¼ cup heavy Cream
¼ teaspoon cinnamon
¼ teaspoon nutmeg
¼ teaspoon vanilla extract

Method:

1. Whisk together eggs and heavy cream.
2. Add cinnamon, nutmeg and vanilla extract
3. Dip doughnuts into egg mixture and place onto a lightly buttered griddle on medium heat
4. Flip when golden brown, cooking about 3 minuets each side.
5. Serve Hot with Butter or Maple syrup.